Banza reviews and discussion

My favorite pasta or as my fiancé says 'fasta' - fake pasta! LOL! Every product we have purchased has been incredible and so tasty!! I love what this company makes!!

This review is only for the pizza crusts. I am on a salt restricted diet and pizza is unfortunately very high in salt. I found this option that is decent for salt levels. It’s not the same as a real pizza, but it satisfies my cravings! I have bought this product countless times. It goes on sale pretty regularly, so I stock up then. I always have one in the freezer.

I love Banza products - most especially their pasta options. It allows me to have pasta as a weeknight staple meal, without feeling guilty about it. It also is super handy to have in my pantry as my wife is gluten sensitive.

For a lower carb pasta, banza is pretty solid. Though, a few of my friends can't get over the texture so it's not for everyone. Mac and cheese is my fav from them and I would def recommend it.

I've been eating Banza's chickpea pastas for a few years now and they've gotten better over time to me. Like others said, there tends to be a lot of foam spillover from all the starch, so that's something to look out for while cooking. I haven't tried their pizzas yet, but I've heard great things about them!

I've been buying Banza's chickpea pastas for years as I try to swap my staples for healthier alternatives. I love the taste and my only complaint is that it foams when you cook it which can lead to spillover from the pot.

All of the products I tried are a great alternative to more traditional options (pasta, Mac and cheese, pizza) but they’re not a perfect replica.

This is a super good brand. High in protein but doesn't taste like it! I love their pasta.

I am a total brand loyalist to Banza. Eating healthy is not always easy, but Banza makes it easy and tasty. Unlike other alternative pasta, Banza pasta has great taste and consistency. Everything else is also amazing!

The products are good, but they go a little to the dry end vs. normal gluten containing products. Still, great product.

Pretty good pasta but expensive.

Tried the chickpea pasta, came out weirdly firm and mushy at the same time.

Great high protein alternative to regular pasta! Tastes almost similar and has a good texture

I've tried their pastas and they definitely do the job but I don't necessarily seek it out. There are other gluten-free (and specifically chick-pea based) pastas out there.

The chickpea pasta is delicious. As someone who is always trying to eat more protein, I found the chickpea pasta perfect for adding protein, without compromising flavor.

Great for nutrition and avoiding gluten and the like. Overall can make the texture quite different, could lead to pasta being mushy or could lead to excess chew.

I like Banza pasta. It hits that craving for pasta but doesn't leave you feeling full and bloated.

I really wanted to like this, as it would be great to substitute pasta for something healthier. But man, my body did *not* like this.

I've only tried their pastas. As long as you don't overcook it I think it holds together pretty well for a GF pasta.

We love how this brand takes the guilt out of carb-laden foods! The pizza is our favorite - well worth the price premium compared to other frozen pizzas - but we've been buying the pasta for years, it's a staple in our weekday dinner rotation.