Banza
Banza reviews
Reviews mention
- High protein content
- Suitable for vegans
- Pleasant taste
- Dietary versatility
- Grainy or mushy texture
- Offputting chickpea flavor
- Easily overcooked
- Higher price point
Banza offers a high-protein, gluten-free pasta alternative that is appreciated for its health benefits and versatility. Customers particularly like its taste and its suitability for vegans and those with dietary restrictions. However, weaknesses include its texture, which some find grainy or mushy, particularly when overcooked. Some customers also find the chickpea flavor offputting and consider the price point to be high.
AI summary based on Thingtesting reviews
1,625 reviews
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