Banza makes pasta, mac & cheese, rice, and pizza from chickpeas.

Pantry

Is Banza good? Reviews indicate that Banza is a popular choice for those seeking a healthier pasta alternative with high protein and gluten-free benefits. While many users appreciate its nutritional value and taste, some find the texture mushy if overcooked and note a slight chickpea flavor. Banza reviews highlight strengths such as its high protein content and gluten-free nature, making it appealing to health-conscious individuals. However, its texture and higher price point are common concerns among users. Overall, Banza provides a nutritious option, but it may not fully satisfy those looking for the classic pasta experience.

Banza

Rotini

banza waffles

Banza spaghetti 

Elbows

Banza Mac and Cheese

rice

Banza 

penne

Banza pasta

Elbow macaroni

cavatappi

gemelli

Banza Pizza

Waffle

banza margherita Pizza

white cheddar shells

Food

About Banza