Fly by Jing
4.4 • 767 Reviews
Fly by Jing creates flavorful Sichuan spices and sauces to pair with frozen dumplings made from natural and fresh ingredients.
4.4
Fly by Jing earns strong reviews for delivering flavorful, versatile Sichuan-inspired condiments—standouts include the OG Sichuan Chili Crisp and Zhong Sauce—that reliably elevate eggs, noodles, dumplings, and more. Reviews also flag notable drawbacks: many find the products very oily with inconsistent crunch, sometimes too mild (or occasionally too hot), and multiple mentions of leaky, messy jars and chili-to-oil imbalance.
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10d ago
I’ve stayed away from Fly by Jing since the texture of chile solids are a big turn off for me. I had what seemed like hand-pulled noodles at a demo, but didn’t like how they seemed to be skinny Mafalda instead. Maybe I’ll try a packet of a different flavor.
I grabbed the Fly By Jing sweet & spicy chilli crunch on a whim at wholefoods and now I’m kind of obsessed. I’m not into super spicy stuff, so this is perfect — just enough heat but heaps of flavour. I’ve been adding it to everything and it somehow makes even the laziest meals taste great.
I've tried many of Fly by Jing's sauces... and I have her cookbook. While pricey, I love the complex flavors of everything Fly by Jing makes. I especially love the packages of Tribute peppers they sell. SO many sichuan peppercorns you get at the store are almost cardboard... or they only have a tiny bit of that numbing sensation that is so incredible in Sichuan food. The Fly by Jing peppers are the only ones I've bought since discovering them. (And you don't need to use as many in a recipe to get a powerful numbing result!!)
I got this forever ago on Thingtesting and it took me a while to get to it as I was using other sauces I had on hand. But to be honest - everyone ranted and raved about this one and I have to say I dont really get it. I find the original sauces from the Asian market to be more flavorful and have more heat to them. I don't think I'd repurchase this. The packaging is amazing - love it - but i can't say this product is the best for me.
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What is Fly by Jing?
Fly by Jing creates flavorful Sichuan spices and sauces to pair with frozen dumplings made from natural and fresh ingredients.
In their own words
Where highly charged flavors meet 100% real ingredients. Fly By Jing is the first premium Chinese food company that brings thoughtfully-crafted pantry staples to the modern kitchen. Developed by Jing Gao, a chef, entrepreneur and renowned expert on Chinese cuisine, we’re on a mission to bring uncensored Chinese flavors to the table.
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Los Angeles, California
Jing Gao
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