3y ago
Sibeiho is a staple in our fridge and we love our sauces. Packed with flavor and that the sambals compliments just about any dish, we go through a lot. Fry an egg in the AF chili and you will not be disappointed. Drizzle on fresh seafood and the umami balance will hook you. Stir fry whatever is in the fridge with the sambals and you’ll feel like you created an elevated meal will very little effort. Plus each purchase supports an AAPI woman owned small businesses who uses fresh PNW ingredients with their family recipes. It’s a win win.




