Omsom makes individual seasoning packets with the essential flavors and spices needed to cook authentic, high quality Asian dishes.

A proud + loud Asian food brand. Founded by two first-gen sisters + daughters of Vietnamese refugees, Omsom partners with iconic Asian chefs to craft damn delicious sauces and saucy noodles with all the sauces, aromatics, and seasonings you need to cook restaurant-quality dishes at home.  No more diluted dishes, no more cultural compromise —  just bold Asian flavors at your fingertips.

Kim Pham

Vanessa Pham

Food

Omsom earns strong reviews for delivering bold, easy-to-use Asian sauces and saucy noodles that help home cooks achieve flavorful results fast, with highlights like the Yuzu Misoyaki glaze, Larb, Krapow, and chewy noodle texture. Reviews also surface drawbacks: portions run small, several flavors lack depth or skew watery/overly spicy, sauce-to-noodle ratios feel light, and packaging reads single‑use and wasteful—useful to know if authenticity, intensity, or sustainability are priorities.

Omsom

Omsom soy garlic noodles

Coconut Lemongrass Noodles

Chili sesame noodles

Garlic black pepper noodles

Yuzu Miso Glaze

Krapow Starter

Sisig

Larb

Spicy Bulgogi Sauce

Larb Sauce

Lemongrass BBQ Sauce

Spicy Mala Sauce

Saucy Noodle Sampler

Pantry

Meal Kits & Grocery Services

Sauces & Oils

Best-Selling Asian Starters

Articles featuring Omsom

Stories on Thingtesting