immi is a low-carb, plant-based, high-protein instant ramen. 

immi reinvents the delicious Asian-American foods we love with added nutrition. We’ve started by creating the world's first low-carb, high-protein, and 100% plant-based instant ramen.

Each serving of immi is 6g of net carbs, 21g of protein, 19g of fiber, and 35% lower in sodium. We started immi because we saw our families suffer through chronic health conditions from poor nutrition and unhealthy diets. Our mission is to enrich the health of people around the world.

We have 6 delicious plant-based flavors!

🌶️ Spicy "Beef"
🧄 Black Garlic "Chicken"
🍤 Tom Yum "Shrimp"
🌱 Spicy Red Miso 
🐔 Creamy "Chicken"
 🐷 Roasted "Pork" Tonkotsu

Kevin Lee

Kevin Chanthasiriphan

Pantry

Immi reviews indicate that the brand offers a healthy, high-protein ramen option, but opinions are mixed. Strengths include its vegan-friendly ingredients and the variety of flavors, while weaknesses such as the rubbery texture and high price are noted. Immi is worth trying for those seeking a nutritious alternative to traditional ramen, but potential buyers should consider the cost and noodle texture.

immi

Spicy Miso

Shrimp Flavor

Spicy "Beef"

Tom Yum "Shrimp"

Roasted Pork Tonkotsu

Creamy Chicken

Black Garlic Chicken 

Immi Ramen

Food

I wish I read your review before I bought them.  I had the exact same experience.

This is only the 2nd time I've ever eaten ramen, I don't eat a lot of pasta, but I love soup.  I thought this was meh, I expected a lot more intense flavor.  Some vegetables would have been nice too.  But the ramen was nice, lots of it and good tooth pack.  This is good for on the go or a quick meal, just 3 minutes with water in the microwave.  Good for emergency bags too.  Lots of protein!

Good not great ramen

This was lacking in flavor. I had to add soy sauce and siracha to make it taste better. I wouldn’t buy again. 

My dad and I had this for lunch. I was excited to try it because it has so much protein and I liked the packaging.  It was easy to prepare, just had to boil for about 7 min and add the flavor packet. My dad took one bite and said that it was like eating rubber bands. I don’t think I could have described the texture of these noodles any better than that. The flavor of the soup was pretty good despite this. It was mild and much less salty than other brands, but I added a small amount of chili oil to give it a little more spice. I applaud this brand for their efforts in making a ramen soup that is so healthy, but they absolutely missed the mark on the noodle texture. 

Didnt tell me family this was plant based and they never asked... which i think is a true testament to how good it is! We are a ramen loving family in this house and pride ourselves on knowing what "good" ramen truly is. We will be buying this again and i cant wait to try the other flavors.

If only all ramen was this good! Immi is not only delicious and vegan friendly - two qualities which are already rare enough). Immi is also shockingly healthy! Immi is loaded with protein and fiber and is made with clean, high quality ingredients.

I was excited to try these, but the texture of the noodles is hard to get over- it's extremely grainy. The flavor is good (albeit simple). I would try these again if they modified their noodle recipe, as I like the intent behind these! 



I tried the Spicy Beef flavor and I didn’t dislike! I won’t lie, the noodle texture is weird. But call me crazy, I actually enjoyed it? It’s giving high sodium instant lunch, but it’s got protein, IDK. I doctored mine with a little bit of nutritional yeast and some shakes of sesame oil and I hade a great little lunch. I don’t know that I would purchase at this price point, however. 

My partner and I ended up with a few of these packages from a friend that was moving, and I was impressed.  Being vegetarian I just assume most ramen to have some form of animal by-product, these were a sure winner. Thicker than most noodles, they held up quite well in the dish, and the high protein count is worthy enough to try again.

I tried a couple of the flavors, but I feel they all lack taste. The packaging shows toppings, but inside it's just a packet of flavoring.

This tasted very good! I love ramen but it's so high calorie and high fat. I like that this is healthier and even has protein!

I don’t know why this company charging $6 for one packet. Only broth is good. But noodles no matter how long I boil them, these are still tough. And taste weird. Do not buy. 

While the packaging design looks appetizing, the calories was surprisingly more than the regular ramen noodles. While it has slightly lower sodium in comparison, it is still very salty, plus the high saturated fat and noodles tasted rubbery was disappointing. I'd think twice before trying it again.

My cousin absolutely loved them!! Personally, the only thing I would improve is try to add a little more noodles for the price because the price is objectively high for such a small amount of noodles.

I really like Immi Ramen. Their noodles taste a bit different than what I was used to. They say their noodles aren’t fried and other companies are. So that may be the difference I taste. I like the difference. I overload my bowl with veggies, vegan protein, nuts…..and spicy chili crisp, always spicy chili crisp. So Yummy!! 

Immi’s Black Garlic Chicken instant ramen is a game-changer! The broth is rich and savory, with a deep, smoky flavor from the black garlic that makes every bite so satisfying. I love that it’s low-carb, plant-based, and high-protein, making it a great option for a healthier, filling meal. The noodles cook quickly and have the perfect texture, and the seasoning is spot-on. If you're looking for a delicious, guilt-free ramen that doesn’t compromise on flavor, Immi is a must-try! 🌱🔥

I made this for myself, husband and teen son. My teen son and husband asked what the “worms” were on their plate. I told them it’s a healthier version of ramen noodles and I paid much more. The taste was edible but I won’t repurchase. 

This was not the best instant ramen. I am not vegan or vegetarian but decided to try this product because of the protein content. The taste was not at all to my liking and I ended up throwing away most of the packet. The noodles had a strange texture and the spices were grainy. 

I just tried the black garlic chicken.  The noodles are gross and have the same slight bitterness and grainy texture as those lentil noodles you get at the supermarket.  It's a no-go for me.  And WOW! Look at the saturated fat (9 grams)!  These people promote these as healthy.

Overall, this is a high protein, high fiber ramen noodle. I could care less for the flavor packets. I bought the Immi product again, tossed the flavor packets and used my own broth to make ramen, pho, or Thai version of Tom Yum soup with these noodles, tofu, and vegetables. It tasted so much better with this hack.

immi alternatives and similar brands

Best of

Other category brands