GOODLES reviews and discussion

I tried Goodles more out of my love for gal gadot, then for Mac & Cheese :) However, I found them to be surprisingly good! I would purchase again, although I’m not a huge Mac & Cheese fan. Don’t think it was amazing, but it was good.

Super fun remix of a classic with interesting flavors. Great package design.

Honestly, I didn't expect to love these as much as I did! Twist My Parm is a household fave - think the ultimate nostalgic, feel good flavors, without too much guilt. It's not a nightly routine, but a fun indulgence when the craving hits.

It is all of the things that you know about mac-n-cheese just better for you. They spark that child nostalgia element that you want from a comfort food.

Mac and cheese was hard to give up but with the science behind artificial flavors, it seemed like the best decision for my body. ENTER GOODLES. With extra protein, prebiotics, fiber, and no artificial flavoring, it takes all science-backed guilt out of a nostalgic food. Plus, it is insanely good. Creamy, great flavor, and the perfect lazy girl dinner. I always have a few boxes in my pantry.

These were super yummy!! I loved all the different variations they order and all of the pasta flavors were good

I'm not a fan of boxed mac n cheese, but I loved the branding of GOODLES so I thought I'd give it a try. It's super fast and easy to make - but the taste just doesn't it for me. Still tastes of bit plasticky.

I can't tell the difference from standard Kraft Mac & Cheese and I consider that a compliment! Is this the best mac and cheese ever? No, of course not, it's boxed. But it tastes like childhood and that's what you want, right?

I think this rivals the classic Kraft Mac / Annie's Mac easily. I absolutely loved the flavor and it didn't make me feel sick afterward. Would definitely recommend to anyone who loves mac and cheese and wants to switch up or try a better for you version.

For when you need that childhood comfort but you want to be an adult about it, look no further. Goodles are a fantastic addition to any meal. The protein is a nice, sneaky lil bonus. My husband and I like to add peas or steamed broccoli for a little green.

It was served just like other pasta and I didn’t know the difference. I would say its better than tradicional Mac n cheese mainly because of the fiber and proteín content.

I received a box of these for free to sample. I was genuinely surprised by the flavor and texture. It was delicious! Very cheesy!

Kids loved it, I loved that it had good stuff in it. A little on the spendier side considering how the box is not very big.

A pantry STAPLE for me! With the rise of “healthier” alternatives to regular boxed mac and cheese, nothing holds a candle to Goodles. Twist my Parm and Down the Hatch are my go-tos. I love that I can have a low-effort meal that I know is giving me protein, fiber, etc. GOODLES FOREVER!!

The vegan goodles Mac and cheese kits are absolutely fantastic!!! They taste delicious and are rich in protein and have added nutrients from vegetables, I have repurchased multiple times.

I tried the GOODLES Down the Hatch flavor and it was BOMB. It tasted creamy and wholesome. I ate the whole box and was happy it has extra protein.

Delicious and I love the nutrients! For someone who works out, the protein for this as a quick meal is amazing!

Love, love, love goodles. They taste exactly like regular pasta, and I feel great knowing that I get an extra serving of protein in my meals.

Goodles' Mac and Cheese is a culinary masterpiece! The creamy blend of cheeses creates a rich and indulgent flavor, perfectly coating the al dente pasta. It's comfort food elevated to a new level. The portion size is generous, making it a satisfying and delightful choice. Whether you're a Mac and Cheese enthusiast or a casual diner, Goodles' version is a must-try.

Maybe the best possible buy for someone like me in their mid-twenties that has a hard time knowing what to feed myself. The cacio e pepe product is a great way for me to feel like a grown up that’s eating a child’s meal and I love it. The texture was “healthier” than normal pasta, but much closer to a traditional pasta than I expected.