Wildgood makes plant-based ice cream crafted with extra virgin olive oil, inspired by the Mediterranean diet.

Wildgood is on a mission to bring joy and replenish the planet.

Sotiris Tsichlopoulos

Wildgood

Pistachio

Coffee

Food

This was one of the best dairy-free desserts we tried! The texture felt very similar to regular ice cream. The taste is surprisingly very similar to regular ice cream as well - very thick and creamy! The vanilla has a sweet, refreshing flavor - not too sweet and overwhelming.

You do have to let the ice cream sit out for several minutes before the ice cream reaches the desired texture. Straight out of the fridge it is very hard and you can only shave off small pieces. Would highly recommend the extra few minute wait to get a better texture.

I am a big fan of coffee flavored ice cream and will often start my foray into a new brand by trying the coffee flavor first, so I continued that tradition with this brand. I was very disappointed. The product was not creamy at all, when scooping the product it came out as flaky layers. The coffee taste is very intense and very bitter. I will not get this flavor again, however I would be willing to try the other flavors that are available at my local store because I do like the idea of a plant based ice cream.

I love this brand because they make plant-based ice cream that's creamy and delicious. The pistachio ice cream here is probably my favorite ice cream ever. It's got the perfect texture and tastes like I am indulging in a pistachio feast I can't afford.

If you don't give the ice cream enough time to melt a little after taking it out from the freezer, the texture gets crumbly when scooping.

I've never had plant-based ice cream before, so I was definitely looking forward to this as there are diverse flavors! While the extra virgin olive oil was prominent but light, the pistachio flavor was strong and went so well with them.

Wildgood is a delicious, plant-based, clean-label option for vegan or dairy-free consumers. Not to mention, it tastes UNBELIEVABLE. The pistachio and hazelnut are my favorites. 

The ice cream is certainly pricey and high calorie-- it's supposed to be an indulgent luxury, though so don't hold it against them. It's good enough that you will actually be satisfied by a scoop (or two!!) and not need to binge the hole pint like with Halo Top. 

To be fair this was my first time trying pistachio icecream ever. It was really good, nutty and salty and rich and sweet. The olive oil added a lot of body to the icecream. Eat this flavor with rasperry jam or chocolate sauce. 
Four stars, only because it can be a little too heavy, I feel weighed down after enjoying a scoop or two 
🍦🍦🍦🍧

This is one of the best ice creams I’ve had in awhile. It’s so pure and creamy with every scoop with a roasted nutt

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