Sweet Loren's reviews and discussion

I will admit I am one of those people who loves to eat raw cookie dough. So the fact that Sweet Loren's allows me to indulge with a more nutritious option than traditional cookie dough is a definite plus. I also like the variety of flavors, like lemon and birthday cake, along with more traditional flavors such as chocolate chunk.

My family and I are obsessed with Sweet Loren products. Everything they make is gluten free, vegan, and doesn’t have any of the main allergens. The Pumpkin Spice cookie dough is my favorite. I buy it for the fall and eat it raw or baked!

I was first introduced to Sweet Loren through cookie dough. The cookie doughs are fun and flavorful, and come in seasonable varieties like pumpkin and heart-shaped. Then, I tried the cookies / breakfast biscuit. The cookies are a bit dry, although relatively healthy. I would try cookie doughs, but probably not cookies, regularly.

I love breakfast biscuits, because there’s nothing more like it with morning coffee. This brand is something I am comfortable with consuming daily—4g protein, good amount of fiber, and made of whole grain. The ingredient is spectecular, and I love the chocolate flavor!

Gostei do site, achei interessante a dinâmica dele. Não tive a oportunidade de comprar ainda. Mas estou louca para provar. Se o sabor for como descrevem as descrições devem ser maravilhosos mesmo. Ansiosa

I love this cookie dough because it has good ingredients and tastes amazing. I also love that I don't have to cook the dough and can eat it straight out of the package.

I tried the brownie cookie dough and it was absolutely amazing. It was so easy to bake first of all because you don’t have to do anything really. It is so so good. I would recommend this one highly and I would repurchase.

Totally love the chocolate chip, whether it's raw, totally undercooked, or a fully baked, solid cookie.

These cookies are excellent, and I can enjoy a couple of them without getting a sugar induced headache so truly a win win!