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NAAGIN

4.7 • 3 Reviews

Naagin creates a variety of hot sauce inspired by Indian flavors and ingredients.

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NAAGIN Reviews

4.7

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  • 18d ago

    I first tried Smoky Bhoot at a burger shop and it was so good that I actually went back just to ask what sauce they were using! 😭 I’ve been using it with pretty much all my meals ever since. What I love most is that it’s the perfect balance of spice and flavour - you get that kick from the chilli, but there are other smoky, delicious flavours coming through. It’s spicy without being the kind of “super hot just for the sake of being hot” sauce that burns your mouth and takes away from the food. Honestly, such a good sauce for anyone who actually wants to enjoy their spice. 🌶️ P.S. They have some other really fun flavours too - I ended up getting the whole set!

  • 1mo ago

    Since I've bought it, I can't stop adding it to every single thing I eat! For someone who can't handle spice, this is the perfect hot sauce that has the right balance of flavour and heat. My new obsession!

    Tasneem L works for NAAGIN

  • 3y ago

    good for fusion foods especially with indo-chinese or mexican food.

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What is NAAGIN?

Naagin creates a variety of hot sauce inspired by Indian flavors and ingredients.

In their own words

Naagin is the first truly Indian hot sauce brand (and now so much more), founded in 2019 with a rebellious spirit and no small objective: to offer instant taste upgrades to people with a passion for better food. We found that grocery stores are a 'sea of sameness' with little experimentation with flavours because big companies make what they think you will buy, not what they think you will love. We wanted to put the customer first, and offer an alternative. A homegrown brand through-and-through, Naagin brings a modern twist to India’s historic and passionate relationship with spices - creating new and unique flavours with a commitment to using real vegetables and responsibly-sourced premium Indian chillies. Our mission is to bring India's rich spice culture to kitchen shelves and dining tables around the world.