Honey Mama’s makes refrigerated treats using raw honey, coconut oil, and other whole food ingredients.

Honey Mama's exists to bring delight to the world through nourishing your body, mind, and spirit. Founder Christy Goldsby wanted to promote wellness and vitality through blissfully indulgent treats, thus the creation of the refrigerated Truffle Bar. Combining organic raw honey, coconut oil, cocoa powder and other whole food ingredients created the most decadent melt-in-your-mouth fudge-like treats without the gluten, dairy, refined sugar or preservatives.

Snacks & candy

Honey Mama’s earns largely enthusiastic reviews for its rich, truffle‑like bars that melt in the mouth, spotlighting clean, simple ingredients and inventive flavors like Lavender Rose, Oregon Mint, Coffee Nib Crunch, and Tahini Tangerine; the brand is good at satisfying cravings with small portions. Reviews also flag drawbacks: flavors can be hit‑or‑miss, the texture can skew oily or grainy, bars melt quickly and must be refrigerated, and some find the taste too floral, dense, or overly coconut‑forward.

Honey Mama's

Protein Crunch Bar

ginger cardamom

coconut

Lavender Rose

Chocolate Cake

Salted Almond

Tahini Tangerine

Peruvian Raw

Coffee Nib Crunch

Oregon Mint

Birthday Cake

Chocolate mint

Bakery

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Peppermint Crunch

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Scout Thin Mints Cookie

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Chocolate Cake Chocolate Fudge Bars

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