Shiitake mushroom oil brings deep, savory umami to the plate. Crafted with algae oil and natural spices, it has a bold, truffle-like flavor that enhances dishes. It is steeped low and slow, seed oil free, and chef-crafted. Elevate roasted potatoes, dressings, or pasta with this versatile, silky-smooth oil. Algae Cooking Club's Shiitake Mushroom Oil imparts a light and gourmet upgrade to any dish.
