Paragon ceremonial matcha delivers a rich and smooth taste, never bitter. This stone-milled powder, sourced from Shizuoka, Japan, offers a deep and clear green color. Preparation is simple: whisk with hot water for a traditional tea or blend into lattes, hot or iced, with dairy or non-dairy alternatives. Whether enjoyed as a warming beverage or a refreshing iced treat, this matcha elevates the everyday ritual.