Lakanto

When baking healthier treats, I tend to reach for sugar substitutes that are still all natural. Stevia and Monkfruit tend to be my go-to favorites. Lakanto's products are the best quality that I've found on the market, and its Monkfruit sugar substitute is perfect for baking or adding a hint of sweetness to oatmeal, coffee, or matcha drinks. It blends perfectly, with a texture and taste more similar to sugar than others I've found. There is no chemical-laden aftertaste nor grainy texture, which is why it's my favorite.