Our 12-inch cast-iron skillet is a durable workhorse ideal for cooking chicken with crispy skin, caramelized onions, and steak. It’s big enough to feed multiple pals, and we've pre-seasoned it to make cleaning easy.
Why It's Special
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Safe for all stovetops (including induction).
- Pre-seasoned for minimal maintenance.
- Ideal for making chicken with crispy skin, caramelized onions, and medium-rare steak.
