Bantu Chocolate makes various types of chocolate using an integrated supply chain from Cameroon to London.

Our cocoa is grown, not purchased so you can taste the goodness!

At Bantu Chocolate, we have emancipated ourselves from an industry known for being very exploitative due to its archaic and well oiled supply-chain, and a system that keeps the profits very far from those who really need it the most and frankly, those who work for it the hardest.
If it is known that a cocoa farmers in Africa earn less than 1$ a day, we aim to pay our workers x10 times this amount so they can care for themselves.
We believe that empowerment over charity is the only way to design a better tomorrow.  A tomorrow based on equal exchange, and that is * Beyond Fairtrade.

Fully independent, from the seed planted to the finished product, we are sole cocoa farmers and change makers, dedicated to an equitably sustainable and de-commodified cocoa. 
We grow our cocoa in the land of our ancestors in Cameroon, make craft bean-to-bar chocolate using our own beans in London, and work hard to bringing equity and empowerment to our village’s community, and to Africa as a whole.

About Bantu Chocolate