Wonder Monday makes cheesecakes without the sugar, carbs, and added junk.

Wonder Monday reimagines America's favorite dessert: the cheesecake. We’ve spent over a year crafting the world's best low-carb, low-sugar, high protein, gluten & grain-free cheesecake. 

Each cake is just 2g sugar, rich and creamy, and made with real, natural ingredients.

We started Wonder Monday to create snacks that let you boldly step into what makes you feel most alive. After all, the start of a new week is a new chance to thrive. 

Candace Wu

Jonathan Weinstein

Bakery

Wonder Monday reviews show the brand generally works as a tasty, keto- and diabetic-friendly cheesecake alternative, praised for authentic flavor and texture but criticized for small size and inconsistent crust or aftertaste. Strengths include enjoyable flavors and suitability for low-carb diets; weaknesses include high cost, small portions, crust quality variability, and occasional unpleasant sweetener aftertaste — useful for buyers seeking a convenient low-sugar treat but who expect modest servings and variable crusts.

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