Namashibori Yuzu Ponzu sauce brings vibrant citrus notes to your dishes. The blend of yuzu juice, soy sauce, and kombu seaweed creates a savory, tangy, and umami-rich flavor. Hon mirin and fermented rice seasoning contribute subtle sweetness and depth. Perfect as a dipping sauce or to elevate dressings, marinades, and more. The sauce contains no artificial additives.
