Siete Sea Salt & Vinegar chips deliver a tangy, delicious crunch. Kettle-cooked in avocado oil, these vegan chips feature a hint of serrano pepper. The result is a unique, zesty flavor experience that elevates the classic salt and vinegar combination. They're also Non-GMO Project Verified and gluten-free. Siete's chips offer a tasty, guilt-free snacking option.
