RAO's reviews and discussion

Best pasta sauce hands down. I like the slightly chunky tomatoes included, and mostly clean ingredients. Great with any type of noodle.

I like this brand a lot. It doesn’t taste “heavy” but is still tasty. I like that it has low sugar without sacrificing flavor.

My go to sauce, this has been nice to add with chopped Bella mushrooms and spaghetti squash and Parmesan. Healthy ingredients, delicious taste and goes well with various veggies added in.

Rao’s is a staple in our home and we use it about once a week. It’s delicious, has a rich flavor and has chunks of peppers and mushrooms throughout. This is my favorite store bought brand sauce because it tastes homemade. If you don’t tell anyone it’s from a jar they will think it took you all day to make this!

This sauce has always been good (remember when Ina Garten recommended it years ago?). Since then it's become very popular (is now owned by Campbells Soup), and the recipe seems to have changed. Not as good as it once was and certainly not worth the cost anymore.

I love the healthier ingredients in this sauce & the flavor options. While the price point of these may be higher than other sauces, the quality definitely justifies it.

Rao's sauce is truly in a league of its own! The flavors are rich, fresh, and taste like homemade, with quality ingredients that make all the difference. You can tell they don’t skimp on the good stuff—no artificial aftertaste, just pure, authentic flavor that elevates any dish. Whether it’s a classic marinara or arrabbiata, Rao's adds a perfect balance of herbs and spices that works wonders with pasta, pizza, or even as a base for other recipes. It's absolutely worth the premium price, and once you try it, you’ll never go back to other jarred sauces!

I recently tried Taos Tomatoes and was impressed by their overall quality and flavor. The tomatoes are canned at peak ripeness, which gives them a bright, fresh taste that truly elevates any dish. They have a firm texture that holds up well in cooking, making them suitable for sauces, soups, and even salads. Customers frequently highlight the perfect balance of sweetness and acidity, noting that these tomatoes add depth to recipes without being overly tangy. One reviewer mentioned using them for a marinara sauce and achieving a restaurant-quality result, which is a testament to their superior flavor  . In terms of consistency, Taos Tomatoes have garnered praise for delivering reliable quality with each can, unlike some other brands that can vary in taste and texture. This makes them a favorite among home cooks who value dependability  . Overall, Taos Tomatoes are an excellent choice for anyone looking to enhance their cooking with high-quality canned tomatoes. They have quickly become a staple in my pantry, and I highly recommend them for both everyday meals and special occasions.

my all time favorite sauce! i am allergic to onion + garlic and they are one of the only brands that makes an onion and garlic free sauce and it is sooo amazing

One of the best tasting pasta sauces. Will make your lasagna and spaghetti taste homemade.

The spicy arrabbiata sauce is so unbelievably good I think it makes every other pasta sauce taste bland.

Rao's is by far my favorite Sauce brand. They have a Sensitive Marinara sauce that is everything for someone who has a sensitive stomach like me. I love it on spaghetti or pizza. Yes, it's slightly more expensive, but the quality matches the price. My friend had some while she was visiting and it has become her go-to as well. Would 100% recommend giving it a try.

By far the best flavor profile of any readily available red sauce in grocery stores.

Rao’s Marinara sauce is my go-to pasta sauce. It’s keto-friendly (low carb/no added sugar) with no preservatives, so it’s a very “clean” option for folks trying to stay away from additives and preservatives. It’s a great base to start with, especially if you don’t have time to make your own. Add your favorite meats and veggies; I also like to add a little red wine for added flavor. Enjoy!!

RAOs is the only pasta sauce that does it right, in my opinion. My mother is a first generation Italian, and her mother and grandmother used Raos for their pasta sauces when they were in a pinch, or simply couldn’t be bothered to cook a whole sauce that simmers for hours to get that same flavor raos produces straight out the jar. I will always use raos in my household. 10/10 every time.

RAO is my new favorite sauce. With a variety of flavors, this high quality, all natural ingredient product will have you questioning your loyalty to previous products. RAO's products pack a delicious flavor and freshness to every bite. Even though with the economy the way it is currently, it is on the expensive side. If you want a high quality product added to enhance your meals, I would HIGHLY RECOMMEND RAO's homemade products. You will not be disappointed.

The best pasta sauce ever. You can close your eyes and trust this. It is so flavorful and has made my life so easy. Can whip up a delicious spaghetti in minutes. The taste is just right.

I love this brand because they make all-natural pasta sauces that I know will deliver on quality and taste in my cooking. Their prices are high, but so is my confidence that their sauces won't disappoint.

My most preferred pasta sauce! Grab them at Costco since they come in a 2-pack. I've recently been pairing them with the Banza chickpea pasta and they taste delicious. Love the flavor, not overly salted, and I like how it's slightly chunky from the real tomatoes.

Rao's pasta sauce has become my ultimate go-to choice whenever I'm grocery shopping. Its incredible flavor transforms ordinary pasta dishes into extraordinary culinary experiences, and I even love using it as a topping for pizza bagels. Whether I'm craving a classic spaghetti or a creative twist, Rao's sauce always delivers a delectable and satisfying meal.