The Made In Nakiri Knife makes chopping vegetables an absolute breeze. Forged by a 5th generation bladesmith in France, it features a full tang and fully forged construction, crafted from a single rod of stainless steel that extends from tip to handle. The straight, blunt edges are ideal for slicing, dicing, and chopping vegetables, cutting straight down without rocking. This knife blends German utility with Japanese precision.
