King Arthur Baking Semolina Flour brings a golden hue to baking. This coarse-ground flour delivers a slightly nutty flavor, elevating pasta, bread, and pizza recipes. Crafted by a 100% employee-owned company, this specialty flour assures quality and consistency. The semolina flour is ideal for adding a beautiful color and texture to baked goods. It provides a delightful taste and appealing golden tone to any baker's culinary creations.
