FieldGoods makes nutritious ready-to-eat freezer meals using sustainable packaging.  

FieldGoods is rebranding the ready meal. Two food-obsessed brothers, Sam and Elliot Day,  left the farm in Devon for the big city. After three years running a successful restaurant in London, they decided to turn their love of home-cooked food into a business and set up FieldGoods in 2020. The dream? To make amazing comfort food from carefully sourced, sustainable suppliers, sent from their kitchen to your table.

Elliot Day

Sam Day

FieldGoods

Frozen Foods

Food

My only v small comment... it would be great if they did sizes bigger than 1 or 2 portions. Like party portions for 4 or 8.

I had the fish pie. Delicious food, amazing flavours, cool packaging that I put in the compost. These guys have done away with the fancy branded DTC cardboard delivery box and use a second-hand box enjoying a new lease of life (mine had Starbucks printed on the side!!). More than that, they let you send back for free the insulation and cool blocks to them for cleaning and re-use.

About FieldGoods