Meyenberg Goat Milk reviews and discussion

I've tried the regular milk and the butter from this brand. I used them in my cooking and found them to be as effective as using milk and butter from cows except I didn't have to worry about the stomach upset when using this brand. The price is steep for the products, but that's because the brand cares about the milk they use coming from humanely raised animals.

Never heard of this brand before I tried it on a whim when I found it in Sprouts. I was getting the one from Trader Joes, but I think I prefer this one. Tastes good and it's good quality. I like to add protein powder and a little sweetener; it's a little treat I look forward to. It's expensive; I only have half a serving at a time so it lasts me longer.

Tastes like farm-fresh milk, for those who enjoy that taste! I don't particularly love it, but the rest of my family did! Loved how it's better for your stomach, so I did find ways to sneak it into foods I made (e.g., oatmeal) where I couldn't taste it!

This was interesting, and I love interesting, but I just didn't quite figure out how to make it fit into my life. It's got a funkiness to it that just makes it harder for me to see it fit into the things I generally eat.

I think that this is a really good product in terms of taste and texture but the packaging has incredibly misleading sustainability claims on it which are definitely problematic; goat milk is not any more sustainable than cow's milk (and it is not more digestable for that matter either!)

Truly delicious. It's expensive, high-end milk for us expensive taste, high-end people but this really tastes creamy, dreamy and fresh. I wish it was more affordable but hey, it's from goats and they're not as common as cows for milking. Goat milk is suprisingly clean, fresh and pure tasting and I think it's OK for lactose intolerance, unlike cow's milk. If you can give it a try, I'd highly recommend it.