Kettle & Fire reviews and discussion

A great bone brith option that you can find at alot of supermarkets. The price is on the higher side, but less than other bone broth options. I often use this instead of stock in my soups and stews. Good option!

Kettle and fire cooking broth is really tasty as an ingredient for making soup or other dishes. I like adding this to make rice and beans to cook the rice with because it makes a richer flavor than cooking with water alone. I also really like as a soup base for homemade ramen. I like using the low sodium version since ramen ingredients have sodium. Overall I think Kettle and Fire brand broth is a really rich flavor and I like that it has natural ingredients rather than filler ingredients in other brands.

I specifically like their Classic Chicken Bone Broth! It states BONE broth in the ingredient list while I noticed other options just say ‘broth’. I use it for enhanced nutrition and love the taste for soups and to cook rice in.