Hexclad's hybrid stock pot is a big-batch cooking essential. This 12-quart pot excels at simmering sauces, creating soup bases, and preparing seafood boils for crowds. Its hybrid design merges stainless steel durability with ceramic nonstick convenience. Featuring tri-ply construction, it heats quickly and evenly, affording exceptional temperature control. Cleanup proves simple, as it is dishwasher-safe, and the pot withstands oven temperatures up to 900ºF.
