AVAL makes crisp, modern French cider using 100% fresh-pressed apples from Brittany, France, no sugar, no concentrate, just real orchard flavor.

AVAL makes modern French cider using 100% fresh-pressed apples sourced from orchards in Brittany, France. Inspired by traditional Breton cider-making but updated for today’s tastes, AVAL skips the sugar and concentrate for a clean, crisp profile that highlights the natural flavor of the apples. The brand works with a cooperative of farmers in the region to ensure quality and authenticity in every bottle, offering a refreshing take on a centuries-old craft.

About AVAL Cider