Allie's Banana Bread sells freshly baked banana bread in a range of flavors, featuring a signature recipe.

Allie has been baking her Grandma Sheila's banana bread recipe ever since she was little. Growing up, she’d make it for middle school bake sales, post-soccer practice snacks, housewarming gifts - she pretty much brought banana bread with her wherever she went. 

Allie graduated from Syracuse University in 2016 with a BFA in photography, and shortly after college, used her photo skills to showcase the baked goods on social media - just for fun! The response was great, and unexpectedly, people beyond her friends and family wanted to buy their own. In 2018, Allie started a side hustle selling the banana bread. She would bake the banana bread once a week, pack it in a suitcase, and deliver it to people around the city after work. It ended up doing so well that it eventually became her full-time job in September 2020.

Allie's Banana Bread is available wholesale in a few locations across NYC and direct to consumer with nationwide shipping through her website. Allie's Banana Bread has Vegan and Gluten Free flavors in addition to their classics - Plain, Chocolate Chip, Peanut Butter Cup, Oreo, and Snickerdoodle - and expect an exciting limited flavor to drop each month! 

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