Fishwife makes ethically-sourced and traceable premium tinned seafood like smoked albacore tuna and rainbow trout. 

Fishwife

Ruby makes hibiscus water that is 0 calories and 0g sugar. 

Ruby

Graza makes high quality, extra-virgin cooking olive oil made completely from fresh olives. 

west~bourne makes a collection of plant-based, zero-waste provisions.

TBH makes a vegan hazelnut cocoa spread primarily from hazelnuts, using no palm oil and significantly less sugar. 

Nomadica makes canned wine with zero sugar featuring eco-friendly packaging. 

Soonish sells a light, natural, and gluten-free beer made from bananas, ancient grains, and honey. 

Sonny Seltzer makes a collection of canned alcoholic spirits derived from agave and infused with seltzer water. 

Brightland creates custom blends of authentic olive oils and fruit-forward vinegars sourced from California.  

OffLimits creates bold cereals with functional ingredients.

Dream Pops makes low-calorie plant-based ice cream that is dairy, gluten, and soy-free.

Acid League reinvents acidity-based products including vinegars, drinks, sauces, condiments, and more.