Nuts for Cheese Black Garlic provides a savory and unique culinary experience. Crafted from fermented cashews, this organic and dairy-free cheese alternative features the rich, umami flavor of black garlic. It is USDA organic certified and vegan, broadening its appeal. This cashew product brings a distinctive taste to cheese boards, sandwiches, or any dish in need of a flavorful boost. At 4.2 oz, this package provides an ample amount to share or savor.
