Katkoot Prosecco dazzles with Italian elegance and refreshing fizz. Cultivated in Asolo's prestigious Fontana Masorin vineyard, this brut boasts intense minerality and structure from its unique terroir. Grown high above sea level with fresh air from the Piave River, the Glera grapes present aromatic richness. Crafted via the Martinotti method, this Prosecco exhibits fine, persistent bubbles, a moderate structure, and lively freshness. It is further distinguished by its limited edition status.
