The Daikoku Banko Ware Soup Donabe makes cooking an authentic culinary experience. Best suited for stews and soups, this pot coaxes out the inherent sweetness from ingredients. The clay allows food to cook evenly, while the slow cooling process gives the flavors time to soak in. Ideal for bringing people together around a table for a memorable meal. Crafted by Kagetsu, a family business with over 150 years of ceramic-making experience.
