Poi Dog Philly makes a range of Hawaiian-inspired sauces, chili pepper water, and more.

Poi Dog makes Hawaiian style sauces for BBQ, Chili Peppah Water for plate lunches, poke bowls and spam musubi. Huli Huli sauce and Guava katsu are optimized for chicken, but great dipping sauces!

Poi Dog Sauces

Food

Tropical, umami-rich, fruity and gingery. A Japanese-style bbq and dipping sauce made with guava, miso, ginger, tomato and dried mushroom. Meaty, rich and deeply flavorful — but it happens to be vegan! Sweet pineapple, deeply savory miso, fragrant Chinese five- spice. These are the notes that make the Poi Dog Huli Huli sauce sing. “Huli Huli” means “to turn” and refers to Hawaii’s favorite chickens turning slowly on sizzling spits. Huli Huli smoke is a siren song for people to line up, knowing that their fingers would soon be oil slicked and blackened, tearing into chicken flesh, seasoned with soy, pineapple, and a lot of smoke. Poi Dog’s Huli Huli sauce grabs all these essences and memories and bottles them – but the sauce is versatile. Use it to baste your chickens, but also give your mushrooms, your vegetables, your burgers, a deep, sweet umami flavor.

Poi Dog Sauces

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