Loisa makes Latin cooking essentials, including organic seasonings and sauces, plus tools and utensils designed for preparing Latin dishes. 

Loisa is bringing cariño across the Latin kitchen with organic seasoning blends, spices, cooking sauces, and a new line of kitchen tools designed for Latin cooking. Loisa’s signature trio of Organic Sazón, Organic Adobo, and Sofrito– which are 100% non-GMO and made with organic ingredients– bring bright, complex flavor to both classic dishes like arroz con gandules and everyday meals like roasted veggies. Loisa’s new tostonera plantain press is thoughtfully designed for durability and made from responsibly sourced materials. Driven by love and support for la comunidad, Loisa does good outside of the kitchen, too. Each month, 2% of sales are donated to an organization through our 2% for Justice commitment.

Loisa is a brand appreciated for its high-quality organic ingredients, versatile sofrito sauce, and authentic Latin flavors. However, it does face criticisms due to its high cost, small serving sizes, and the overpowering cilantro flavor disliked by some.

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Adobo

Sazòn

Sofrito - Clasic

Sofrito - Rojo

Recaito

Pantry

Seasonings

Sauces & Oils

Food

Thanks for the compliment! Appreciate the support. 

YUM! Looks delicioso! Appreciate the support! 

Thanks for including us into your meals! Appreciate the support. 

Wow! Looks delicioso! Thanks for bringing us into your kitchen. 

Thanks for noticing! Olive oil vs canola oil is a must in our book.

Thanks for giving us a try! Can't wait to see what you cook up!

Frozen ice cubes are a PRO TIP! Thanks for the support! 

Appreciate the support! If cilantro isn't for you, I recommend giving our Sofrito Rojo a try for a more 'tomatoey' experience. 

YUM! Thanks for including us into your meal. Appreciate the support. 

Thanks for giving it a try! Most of our ingredients are Organic and some, like culantro, are challenging to source as they are only found in the Caribbean. But we are always working on getting our costs down. Appreciate you!

Thanks for the support! Sourcing organic ingredients does get pricey. Sign up to our newsletter to stay updated on our promotional offerings. 

I got the sazon and it is absolutely delicious. I had it on some chicken and I crave it now. 100% intend to purchase this again in the future, I'm going to be using this often.

loved this

Appreciate the support! We're looking into these labels now - thanks for bringing this to our attention. 

Your veggie enchiladas look delicious! 🤤

Delicious 

YUM! Thanks for including us into your meals!

Update on labels: It's excess glue from the labels. Our team got these fixed but seems like a few slipped through. This should be resolved at all stores. 

Created in collaboration with Chef Yadira Garcia, all our Sofrito sauces are non-GMO, naturally vegan, and contain no additives or anything artificial. Plus, they're shelf-stable (only refrigerate after opening). 

Loisa's Sauces

If we could only have two seasonings in our pantry, it’d be our Organic Sazón y Adobo. Our blends are made with certified organic spices and sea salt - nothing else - and bring rich, traditional flavors into everything we cook. Puro sabor, only and forever.

Loisa Seasonings

Buy a jar of Loisa's Sofrito Classic at Sprouts and choose to get Sofrito Rojo or Recaito free. ¡Vamos!

Buy One Loisa Product At Target And Get An Additional Product For FREE

Sprouts

Target

This is my first time that I had heard there is such thing as sofrito sauce. I was excited to try something new and cooked the sauce with rice and some veggies and it was flavorful. I will buy it occasionally as the price point is a bit too steep for the size of the bottle..

This is my first time buying Loisa classic sauce. I bought the Akihito’s, cilantro, and tomato . All the ingredients are natural and fresh , no artificial flavors or color. I love they used olive oil and low on calories too . 

I loved how it was very easy to find in my local Sprouts. The packaging is very nice and there are many recipes I can use with it. 

Scrumptious time saver. I sweat some of this in my oil before cooking my chicken for arroz con pollo or just any stew. After opening the jar, I save them in ice cube trays and freeze it so that I don't risk growing mold after opening the jar, since the ingredients are so clean. 

It was easy to find it on the shelf. His color is very bright, which means he is very fresh. I want to try using it to cook vegetable, hoping it will surprise me.

Very good jar of sofritos. It has flavor and substance to it. I want to say it’s one of the better salsas I’ve bought at the store. I ate it with corn chips and thought it was delicious. Legit this salsa is goood. 

This was my first time trying sofrito. I had this with salmon, and it was so delicious! 10/10 would buy again. Please never stop making these!

Authentic Flavor and High Quality

Loisa Classico is a fantastic addition to my pantry! The flavor is authentic, rich, and truly elevates every dish I’ve used it in, from arroz con pollo to simple roasted vegetables. You can really taste the quality of the ingredients—nothing artificial, just pure, vibrant flavors that make my meals taste like they’ve come straight from a traditional kitchen. Plus, it’s organic and made with clean ingredients, which I appreciate. If you’re looking to add a burst of flavor to your cooking, Loisa Classico is a must-have. Highly recommended!

I love this stuff! Clean and simple ingredients compared to the stuff at Walmart. I know I could make my own sofrito but I enjoy the convenience of this product. I’ve been experimenting in the kitchen and making more Puerto Rican food. So delicious!

Love this sauce. I spooned it over a mixture of pasta, vegetables and plant-based ground meat.  The taste is so delicious. Love that it's relatively low in Sodium and has 1g sugar.  I will definitely be buying this sauce regularly. 

This product was easy to find at Sprouts. I used it to make tofu sofritas for burrito bowls. I first chopped the tofu and shredded it so to speak, then I marinated it in the sofritas and sautéed/simmered it. I love the taste of this, I didn’t have to add anything to it at all. It has a amazing flavor and I cannot wait to try some of the other varieties of Loisa

I tried the sofrito clasico. I ate it alone as a salsa and also added it to some pico de gallo I made. It had a nice spice and taste, but overall was a little bit pricey. 

I am very happy to have found a seasoning that it’s not full of junk ingredients! Lois’s has the best quality organic ingredients and tastes amazing. I am happy that I can continue making all the Puerto Rican meals for my family and know that I am feeding them the best ingredients! Thank you Loisa !

I like that this sauce comes in a glass jar and I like its natural composition. But I don't really like cilantro, and it is felt the most. I will try to find a good combination with other products for it. Thanks to the manufacturer for the opportunity to try this product.

I like to cook and I'm always looking for new flavors and savors. So when I saw an offer for Loisa seasoning, I took 2 different type - Sazòn and Adobo. I recommend to use Adobo for marinating chicken and  Sazòn for rice. But honestly both of them goes good sith almost all kind of meals: rice, beans, grains, soups, stews, to sprinkle a sandwich or scrambled eggs.

The seasoning tastes like authentic Latin seasoning. I used this on everything from chicken to beef and it tastes so good.

The Loisa sauce is thick, rich and flavorful. I used it to make veggie enchiladas. I dipped each tortilla in the sauce, added the filling and then rolled it up. Then I added the Loisa sauce on top. I brought it to a dinner party and everyone loved. They asked me for the recipe and I told them about loisa sauces. 

I like the authenticity of Loisa. I purchased Classic Sofrito and Vibrant Recaito. I appreciate that these sauces are vegan and I was able to add a protein, some vegetables, and rice or potatoes. So yummy. Unfortunately, they have an issue with their labels. Every single one appeared as if it had been placed on the glass jar and then taken off and put back on in a different spot, so it left a bunch of marks behind. If you zoom in on my picture, you might be able see a bit of what I speak. There’s some sort of residue, but I have no clue what it is. I bought these at Sprouts, but this isn’t the only store I saw this Loisa label issue at. 

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